
We’re open to all – whether you’re here to enjoy a meal, take a pause, or visit the studio.
Tuesday to Sunday
🕘 11:00 AM – 7:00 PM
Closed on Mondays
Our menu includes coffee, pho, fresh spring rolls, and other staples we enjoy making and sharing. We also serve comfort food and in-house cakes and cookies, baked everyday.
For big groups, we encourage you to reserve and preorder ahead of time.


Php 185
Vietnamese Fried Spring Rolls with nuoc mam sauce, a traditional Vietnamese dipping sauce.

Php 120

Fresh spring roll made with shrimp, pork, rice vermicelli noodles, and an assortment of vegetables rolled in rice paper. Comes with peanut dipping sauce or nuoc mam sauce.
Php 160 / 250
Vietnamese spring rolls served on top of rice noodles, pickled carrots and radish, cucumber, lettuce, peanuts, and mint leaves. Served with nuoc mam sauce.

Php 230

Traditional Vietnamese baguette sandwhich with roast pork, homemade liver pate and mayonnaise, cucumber, pickled vegetables, cilantro, and our special sauce.
With one serving of homemade ham + Php 50
Php 160 / 280
Vietnamese noodles with tender brisket and vegetables in a light and aromatic broth.

Php 220

Delicious rice pancakes filled with pork, shrimp, and vegetables. Served with nuoc mam sauce.
Php 250
A regional specialty from the city of Hoi An, made of marinated and shredded chicken, flavored rice, shredded papaya, and herbs.


Php 160 / 250
Our version of the classic noodle dish from Thailand made with chicken, tofu, crushed peanuts, and cilantro.

Php 250

Tomato-based sauce with ground beef and pork. Good for both adults and kids!
Php 250
Spaghetti with mushrooms and crispy bacon in a creamy, cheesy sauce.

Php 290

Tender and marinated beef with garlic fried rice, egg, and atchara (pickled green papaya). Comes with a cup of hot/iced Americano or iced tea.
Php 220
Our homemade Tuna salads on freshly baked wheat bread, served with chips.

Php 220

Tomato soup paired with the cheesy goodness of mozzarella on freshly baked wheat bread.
With one serving of homemade ham + Php 50

Php 90 / 675
An airy, melt-in-your mouth cheesecake with hints of lemon. A crowd favorite!

Php 100

Chewy goodness made of homemade halaya and rice flour, topped with muscovado and coconut flakes.
Php 60 / 570
A Filipino-style coconut pie made of fresh, tender young coconut meat combined with a creamy filling and enclosed in a flaky pie crust.

Php 80

A rich and creamy coconut pudding with sweet corn, topped with toasted coconut flakes.
Php 70 / 260
Homemade brown butter cookies available in Auro Chocolate, Ube, or Matcha flavors.

Php 175 / 1660

Rich, velvety, and luscious cheesecake topped with blueberries.
Garlic Butter Toast (2pcs) Php 40
Steamed Rice Php 50
Com Ga Rice Php 65
Vietnamese Baguette Php 90
Take out charge (microwavable tub / biodegradable) Php 10


A blend of Brazil Mogiana and Vietnam Dalat roasted by Exchange Alley Coffee House
12 oz (Hot) – Php 100

Espresso, water
12 oz (Hot/Cold) – Php 120
16 oz (Cold) – Php 135

Espresso, milk
12 oz (Hot/Cold) – Php 160
16 oz (Cold) – Php 175


Please ask our staff for the current selection
(Hot/Cold) – Php 140-160

Single Origin Vietnam Dalat Arabica brewed on a Vietnamese Phin brewer.
12 oz (Hot/Cold) – Php 140

A strong phin brew of Vietnam Dalat Arabica over homemade condensed milk and ice.
12 oz (Hot/Cold) – Php 160
16 oz (Cold) – Php 175


Espresso, orange juice, soda, dried orange
12 oz (Cold) – Php 160
16 oz (Cold) – Php 175

Espresso, milk, Chocolate
12 oz (Hot/Cold) – Php 180
16 oz (Cold) – Php 195

Espresso, water, sugar syrup, cold foam
12 oz (Cold) – Php 140
16 oz (Cold) – Php 155

Espresso, milk, sugar syrup, cold foam
12 oz (Cold) – Php 160
16 oz (Cold) – Php 175

Espresso, milk, homemade ube halaya
12 oz (Cold) – Php 180
16 oz (Cold) – Php 195

Espresso, milk, homemade condensed milk
12 oz (Hot/Cold) – Php 170
16 oz (Cold) – Php 185

Espresso, milk, matcha
12 oz (Hot/Cold) – Php 185
16 oz (Cold) – Php 200


Matcha with an extra hint of sweetness and creaminess.
12 oz (Hot/Cold) – Php 160
16 oz (Cold) – Php 180

Homemade ube halaya, milk, cold foam
12 oz (Hot/Cold) – Php 160
16 oz (Cold) – Php 175

Chocolate, milk, cold foam
12 oz (Hot/Cold) – Php 160
16 oz (Cold) – Php 175

Premium looseleaf tea brewed on a french press. Serves two.
Jasmine (Hot/Cold) – Php 140
Pineapple Oolong(Hot/Cold) – Php 150

12 oz (Cold) – Php 100
16 oz (Cold) – Php 125

12 oz (Cold) – Php 70
16 oz (Cold) – Php 90
Iced Tea Php 70 / 90
Canned Soda Php 70
Bottled Water Php 40
Oat / Almond Milk Php 40
Decaf Php 50
Espresso Shot Php 50

Our café ingredients are thoughtfully chosen, highlighting wha’t local and seasonal.

Before starting Haboean, Ding and Elmer spent more than ten years working with Southeast Asian refugees, especially Vietnamese families, through the UNHCR in Palawan and the ICMC in Bataan.
During those years, they learned many recipes directly from the communities they served, often passed along during long afternoons and shared meals. The café is, in many ways, a tribute to that time and to the warmth of Vietnamese cooking shared across homes and generations.








Reach us at
📧 haboeanph@gmail.com
📞 (+63) 917-179-1095
Tuesday to Sunday
🕘 11:00 AM – 7:00 PM
Closed on Mondays